4
Mar

Entiér Shortlisted for 2 Scottish Export Awards

To continue our run of awards nominations, we are delighted to announce that we have been shortlisted for two awards at the Scottish Export Awards 2015.
3
Mar

Team Entier in final preparations for ScotHot 2015

Team Entier in final preparations for ScotHot 2015
26
Feb

February's Olive Press is out now!

The first Olive Press of 2015 is now available. There has been plenty going on...
26
Feb

ScotHot is coming!

Next week sees ScotHot take place, and Entiér chefs are hoping to take home some prestigious awards.
26
Feb

Peter Bruce named Finalist at IOD and Grampian Awards

It has been a busy start to the year for our CEO Peter Bruce, who has been shortlisted for several awards...